
Easy Weeknight One-Pot Hungarian Goulash
G̲o̲u̲l̲a̲s̲h̲?? Isn't that what you put on your feet when it's raining outside? 😜 As the youngest of nine children, it's surprising that I don't remember my mom making goulash. It seems like it is…
G̲o̲u̲l̲a̲s̲h̲?? Isn't that what you put on your feet when it's raining outside? 😜 As the youngest of nine children, it's surprising that I don't remember my mom making goulash. It seems like it is…
Do you hate when you have a recipe that calls for ½ an onion or ½ a bell pepper? I've been working through some "leftover" ingredients in my refrigerator, but these stuffed mushrooms turned out…
Whether you live in a house on wheels, like us, or in a traditional home, these shrimp are perfect for an appetizer or as a main course.You'll need:1 1/2 Tbsp Butter1 1/2 Tbsp Olive Oil4…
With fresh crab available in good quantity, I put crab cakes on the menu for us! Twice! 😂 Once for dinner, served with a salad on the side. I made them again for Christmas morning…
I’ll be honest. I look at those huge chicken pot pies at Costco every time I shop there! And I haven’t bought one in years. For one, I’m not sure it will fit into our…
This recipe for Chicken Tinga is very versatile. You can cook it in a slow cooker, on the stovetop, in a dutch oven over a fire or on the grill, or in a pressure cooker.…
We've seen a lot of rain in the last few locations where we've traveled this spring! In fact, I think we've seen more rain these past few weeks than we did in all of 2021!…
My family didn't eat a lot of legumes growing up. Aside from green beans, peas, and an occasional (and delicious) pot of baked beans at a summer barbecue, legumes didn't really exist in my mother's…
I've been craving Greek moussaka. You know that eggplant and tomato dish baked with bechamel on top. I planned to make moussaka and had found a recipe in the New York Times which looked like…
Brian and I love lamb. In fact, I once won a lamb in a raffle after a customer's golf outing. When I sent Brian a text telling him that I won a lamb, he responded…