This may become my new go-to sauce for the summer. It’s delicious on everything from grilled vegetables to lamb and chicken. And it’s super simple!

Ingredients:

• 1/4 cup tahini paste (well-mixed)
• 1/4 cup water
• juice from 1/2 lemon
• 2 cloves garlic (grated, pressed, or crushed)
• salt & pepper to taste
• pinch of cayenne pepper
• smoked paprika (optional)

Mix all ingredients (except paprika) in a small bowl adding additional water if the sauce is too thick. Serve on or on the side sprinkled with smoked paprika.

Enjoy served on almost everything from the grill — vegetables, lamb chops, chicken, etc.

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